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The influence of agri-entrepreneurship courses studied on youth farm entrepreneurial intention

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dc.contributor.author Nade, Paschal B.
dc.contributor.author Malamsha, Christian K.
dc.date.accessioned 2024-10-01T08:12:45Z
dc.date.available 2024-10-01T08:12:45Z
dc.date.issued 2021
dc.identifier.uri http://repository.mocu.ac.tz/xmlui/handle/123456789/1462
dc.description.abstract The effect of agricultural education on increasing productivity and income of farmers has been widely acknowledged by scholars (Anang, Backman & Sipiläinen 2020; Ashraf & Qasim 2019; Ferreira et al. 2018; Heanue & Donoghue 2014). However, agricultural education has not been quick in responding to the needs of the labour market and the changing environment in this era of unprecedented youth unemployment (Alliance for Green Revolution Africa [AGRA] 2015; Sangiga, Lohento & Mayenga 2015). Currently, the youth unemployment situation remains one of the key global challenges. It is estimated that about 67 million (13.0%) young people between the ages of 15 and 24 years were unemployed globally in 2018 while in Tanzania youth unemployment stood at 13.4% against overall 11.7% unemployment (International Labour Organization [ILO] 2019; National Bureau of Statistics [NBS] 2014). en_US
dc.language.iso en en_US
dc.publisher Moshi Co-operative University en_US
dc.subject Agri-entrepreneurship en_US
dc.subject Courses en_US
dc.subject Knowledge en_US
dc.subject Skills en_US
dc.subject Farm en_US
dc.subject Entrepreneurial en_US
dc.subject Intentions en_US
dc.subject Unemployment en_US
dc.title The influence of agri-entrepreneurship courses studied on youth farm entrepreneurial intention en_US
dc.title.alternative Evidence from Folk Development Colleges in Tanzania en_US
dc.type Article en_US


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